IOCAS-IR

浏览/检索结果: 共7条,第1-7条 帮助

限定条件    
已选(0)清除 条数/页:   排序方式:
DeepBlue: Advanced convolutional neural network applications for ocean remote sensing 期刊论文
IEEE GEOSCIENCE AND REMOTE SENSING MAGAZINE, 2023, 页码: 24
作者:  Wang, Haoyu;  Li, Xiaofeng
Adobe PDF(4818Kb)  |  收藏  |  浏览/下载:20/0  |  提交时间:2024/04/07
One factor at a time and two-factor optimization of transesterification parameters through central composite design (CCD) for the conversion of used peanut oil (UPNO) to biodiesel 期刊论文
FUEL, 2023, 卷号: 352, 页码: 10
作者:  Ameen, Fuad;  Mathivanan, Krishnamurthy;  Zhang, Ruiyong;  Ravi, Gangalla;  Rajasekar, Srinivasan
Adobe PDF(3133Kb)  |  收藏  |  浏览/下载:137/0  |  提交时间:2023/12/13
Used Peanut Oil  Waste Cooking Oil  Biodiesel  Fatty Acids  Central Composite Design  Acid and Alkali Catalysis  
Application of a U-Tube Oxygenator in a Litopenaeus vannamei Recirculating Aquaculture System: Efficiency and Management Models 期刊论文
WATER, 2023, 卷号: 15, 期号: 22, 页码: 15
作者:  Xu, Jianping;  Du, Yishuai;  Su, Guogen;  Wang, Hexiang;  Zhang, Jiawei;  Tian, Huiqin;  Zhou, Li;  Qiu, Tianlong;  Sun, Jianming
Adobe PDF(7295Kb)  |  收藏  |  浏览/下载:54/0  |  提交时间:2024/04/07
recirculating aquaculture system  U-tube oxygenator  dissolved oxygen  models  
Molecular evidence for the adaptive evolution in euryhaline bivalves 期刊论文
MARINE ENVIRONMENTAL RESEARCH, 2023, 卷号: 192, 页码: 11
作者:  Zhou, Cong;  Yang, Mei-jie;  Hu, Zhi;  Shi, Pu;  Li, Yong-ren;  Guo, Yong-jun;  Zhang, Tao;  Song, Hao
Adobe PDF(7600Kb)  |  收藏  |  浏览/下载:81/1  |  提交时间:2024/04/07
Adaptive evolution  Euryhaline bivalves  Osmoregulation  Energy metabolism  ROS scavenging  
An overview of biological mechanisms and strategies for treating wastewater from printing and dyeing processes 期刊论文
JOURNAL OF WATER PROCESS ENGINEERING, 2023, 卷号: 55, 页码: 13
作者:  Song, Yuling;  Wang, Lijun;  Qiang, Xi;  Gu, Wenhui;  Ma, Zengling;  Wang, Guangce
Adobe PDF(3673Kb)  |  收藏  |  浏览/下载:126/0  |  提交时间:2023/11/30
Biological treatment  Biodegradation  Bioaccumulation  Biosorption  Printing and dyeing wastewater  
Eumelanin: A natural antioxidant isolated from squid ink by new enzymatic technique and prediction of its structural tetramer 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2023, 卷号: 188, 页码: 13
作者:  Song, Wen;  Xing, Ronge;  Yang, Haoyue;  Gao, Kun;  Liu, Song;  Li, Xin;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(10641Kb)  |  收藏  |  浏览/下载:78/0  |  提交时间:2024/04/07
Eumelanin  Enzyme -assisted optimization  Squid ink  Tetramer  Antioxidant activity  
全球气候变化背景下印度太平洋海域麒麟菜的分布格局 学位论文
理学硕士, 北京: 中国科学院大学, 2023
作者:  杜玉群
Adobe PDF(6367Kb)  |  收藏  |  浏览/下载:115/1  |  提交时间:2023/06/14
麒麟菜  气候变暖  物种分布模型  范围收缩