IOCAS-IR
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Microplastics in canned, salt-dried, and instant sea cucumbers sold for human consumption 期刊论文
MARINE POLLUTION BULLETIN, 2023, 卷号: 192, 页码: 8
作者:  Mohsen, Mohamed;  Lin, Chenggang;  Abdalla, Mohnad;  Liu, Shilin;  Yang, Hongsheng
收藏  |  浏览/下载:84/0  |  提交时间:2023/12/07
Seafood  Microplastics  Human consumption  Sea cucumbers  Microfibers  Molecular docking  
Existence of microplastics in the edible part of the sea cucumber Apostichopus japonicus 期刊论文
CHEMOSPHERE, 2022, 卷号: 287, 页码: 10
作者:  Mohsen, Mohamed;  Lin, Chenggang;  Liu, Shilin;  Yang, Hongsheng
Adobe PDF(5296Kb)  |  收藏  |  浏览/下载:316/0  |  提交时间:2021/12/02
Microplastics  Sea cucumbers  Body wall  Human consumption  Seafood  Digestion  
Microplastic fibers transfer from the water to the internal fluid of the sea cucumber Apostichopus japonicus 期刊论文
ENVIRONMENTAL POLLUTION, 2020, 卷号: 257, 页码: 7
作者:  Mohsen, Mohamed;  Zhang, Libin;  Sun, Lina;  Lin, Chenggang;  Wang, Qing;  Yang, Hongsheng
Adobe PDF(669Kb)  |  收藏  |  浏览/下载:253/0  |  提交时间:2020/09/22
Sea cucumber  Microplastic fiber  Physical hazard  Lysozyme  Oxidative stress  Biological accumulation