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The source, activity influencing factors and biological activities for future development of chitin deacetylase 期刊论文
CARBOHYDRATE POLYMERS, 2023, 卷号: 321, 页码: 15
作者:  Liang, Bicheng;  Song, Wen;  Xing, Ronge;  Liu, Song;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(4607Kb)  |  收藏  |  浏览/下载：71/0  |  提交时间：2024/04/07
Chitin deacetylase  Source  Influencing factors analysis  Biological activities  Fermentation methods  Biocatalyze the preparation of chitosan  
Comparative analysis of PacBio and ONT RNA sequencing methods for Nemopilema Nomurai venom identification 期刊论文
GENOMICS, 2023, 卷号: 115, 期号: 6, 页码: 13
作者:  Ma, Yuzhen;  Li, Jie;  Yu, Huahua;  Teng, Lichao;  Geng, Hao;  Li, Rongfeng;  Xing, Ronge;  Liu, Song;  Li, Pengcheng
Adobe PDF(5440Kb)  |  收藏  |  浏览/下载：209/0  |  提交时间：2023/11/30
Nemopilema nomurai  Pacific biosciences  Oxford Nanopore Technologies  Venom  Jellyfish dermatitis  
Fluoroalkenyl-Grafted Chitosan Oligosaccharide Derivative: An Exploration for Control Nematode Meloidogyne Incognita 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2022, 卷号: 23, 期号: 4, 页码: 14
作者:  Fan, Zhaoqian;  Qin, Yukun;  Liu, Song;  Xing, Ronge;  Yu, Huahua;  Li, Kecheng;  Li, Pengcheng
Adobe PDF(3760Kb)  |  收藏  |  浏览/下载：300/0  |  提交时间：2022/04/12
chitosan oligosaccharide  nematicide  Meloidogyne incognita  trifluorobutenyl group  
Efficacy of a Chitin-Based Water-Soluble Derivative in Inducing Purpureocillium lilacinum against Nematode Disease (Meloidogyne incognita) 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2021, 卷号: 22, 期号: 13, 页码: 19
作者:  Zhan, Jiang;  Qin, Yukun;  Gao, Kun;  Fan, Zhaoqian;  Wang, Linsong;  Xing, Ronge;  Liu, Song;  Li, Pengcheng
Adobe PDF(5832Kb)  |  收藏  |  浏览/下载：276/0  |  提交时间：2021/12/07
biological control  plant parasitic nematodes  chitin  Purpureocillium lilacinum  6-oxychitin  
Preparation and Antioxidant Activity of Chitosan Dimers with Different Sequences 期刊论文
MARINE DRUGS, 2021, 卷号: 19, 期号: 7, 页码: 15
作者:  Hao, Wentong;  Li, Kecheng;  Ma, Yuzhen;  Li, Rongfeng;  Xing, Ronge;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(2007Kb)  |  收藏  |  浏览/下载：372/0  |  提交时间：2021/08/17
chitosan dimers  sequence  separation  biological method  antioxidant activity  
Characterization of Different Salt Forms of Chitooligosaccharides and Their Effects on Nitric Oxide Secretion by Macrophages 期刊论文
MOLECULES, 2021, 卷号: 26, 期号: 9, 页码: 17
作者:  Xing, Ronge;  Xu, Chaojie;  Gao, Kun;  Yang, Haoyue;  Liu, Yongliang;  Fan, Zhaoqian;  Liu, Song;  Qin, Yukun;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(6181Kb)  |  收藏  |  浏览/下载：311/0  |  提交时间：2021/06/24
pure chitooligosaccharides  chitooligosaccharides salts  characterization  promoting NO production  
Chitin and Chitosan Fragments Responsible for Plant Elicitor and Growth Stimulator 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 44, 页码: 12203-12211
作者:  Li, Kecheng;  Xing, Ronge;  Liu, Song;  Li, Pengcheng
Adobe PDF(1111Kb)  |  收藏  |  浏览/下载：252/0  |  提交时间：2021/04/21
chitin  chitosan  chitooligosaccharides  structure-function relationship  plant growth stimulator  elicitor  
Integrated proteomics and metabolomics analysis reveals the antifungal mechanism of the C-coordinated O-carboxymethyl chitosan Cu (II) complex 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 卷号: 155, 页码: 1491-1509
作者:  Ma, Yuzhen;  Yu, Huahua;  Liu, Weixiang;  Qin, Yukun;  Xing, Ronge;  Li, Pengcheng
Adobe PDF(13837Kb)  |  收藏  |  浏览/下载：274/0  |  提交时间：2020/09/24
Natural organic-based copper  O-CSLn-Cu  Phytophthora capsici Leonian  Proteomics-metabonomics integrated analysis  Antifungal mechanism  
Optimization of Oyster (Crassostrea talienwhanensis) Protein Hydrolysates Using Response Surface Methodology 期刊论文
MOLECULES, 2020, 卷号: 25, 期号: 12, 页码: 14
作者:  Wang, Xueqin;  Yu, Huahua;  Xing, Ronge;  Liu, Song;  Chen, Xiaolin;  Li, Pengcheng
Adobe PDF(1389Kb)  |  收藏  |  浏览/下载：293/0  |  提交时间：2020/09/25
oyster  protein hydrolysate  response surface methodology  degree of hydrolysis  hydroxyl-radical-scavenging activity  branched-chain amino acids  
Chitin extraction from shrimp (Litopenaeus vannamei) shells by successive two-step fermentation with Lactobacillus rhamnoides and Bacillus amyloliquefaciens 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 卷号: 148, 页码: 424-433
作者:  Liu, Yongliang;  Xing, Ronge;  Yang, Haoyue;  Liu, Song;  Qin, Yukun;  Li, Kecheng;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(2002Kb)  |  收藏  |  浏览/下载：243/0  |  提交时间：2020/09/23
Shrimp shells  Two-step fermentation  Lactobacillus rhamnoides  Bacillus amyloliquefaciens  Chitin