中文版 | English

在结果中检索

IOCAS-IR
（本次检索基于用户作品认领结果）

浏览/检索结果: 共13条，第1-10条 帮助

限定条件        
已选(0)清除 条数/页：   排序方式：
Eumelanin: A natural antioxidant isolated from squid ink by new enzymatic technique and prediction of its structural tetramer 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2023, 卷号: 188, 页码: 13
作者:  Song, Wen;  Xing, Ronge;  Yang, Haoyue;  Gao, Kun;  Liu, Song;  Li, Xin;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(10641Kb)  |  收藏  |  浏览/下载：78/0  |  提交时间：2024/04/07
Eumelanin  Enzyme -assisted optimization  Squid ink  Tetramer  Antioxidant activity  
Optimization of extractions of eumelanin from cuttlefish ink and the hypoglycemic effects: In vitro enzyme inhibitory activity and glucose consumption in HepG2 cells 期刊论文
JOURNAL OF FOOD PROCESSING AND PRESERVATION, 2021, 页码: 17
作者:  Song, Wen;  Xing, Rong-e;  Yang, Haoyue;  Liu, Song;  Li, Pengcheng
Adobe PDF(2312Kb)  |  收藏  |  浏览/下载：195/0  |  提交时间：2021/11/30
Optimization of Oyster (Crassostrea talienwhanensis) Protein Hydrolysates Using Response Surface Methodology 期刊论文
MOLECULES, 2020, 卷号: 25, 期号: 12, 页码: 14
作者:  Wang, Xueqin;  Yu, Huahua;  Xing, Ronge;  Liu, Song;  Chen, Xiaolin;  Li, Pengcheng
Adobe PDF(1389Kb)  |  收藏  |  浏览/下载：293/0  |  提交时间：2020/09/25
oyster  protein hydrolysate  response surface methodology  degree of hydrolysis  hydroxyl-radical-scavenging activity  branched-chain amino acids  
Effects of chitooligosaccharides supplementation with different dosages, molecular weights and degrees of deacetylation on growth performance, innate immunity and hepatopancreas morphology in Pacific white shrimp (Litopenaeus vannamei) 期刊论文
CARBOHYDRATE POLYMERS, 2019, 卷号: 226, 页码: 10
作者:  Liu, Yongliang;  Xing, Ronge;  Liu, Song;  Qin, Yukun;  Li, Kecheng;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(524Kb)  |  收藏  |  浏览/下载：511/0  |  提交时间：2020/01/03
Pacific white shrimp (Litopenaeus vannamei)  Chitooligosaccharides  Parameter optimization  Growth performance  Innate immunity  Hepatopancreas morphology  
Optimization of antioxidative peptides from mackerel (Pneumatophorus japonicus) viscera 期刊论文
PEERJ, 2018, 卷号: 6, 页码: 21
作者:  Wang, Xueqin;  Yu, Huahua;  Xing, Ronge;  Chen, Xiaolin;  Liu, Song;  Li, Pengcheng
Adobe PDF(1372Kb)  |  收藏  |  浏览/下载：411/0  |  提交时间：2019/08/21
Mackerel viscera  Protease  Response surface methodology  Antioxidant activity  
Antioxidant activities of Rapana venosa meat and visceral mass during simulated gastrointestinal digestion and their membrane ultrafiltration fractions 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2018, 卷号: 53, 期号: 2, 页码: 395-403
作者:  Luo, Fenglei;  Xing, Ronge;  Wang, Xueqin;  Yang, Haoyue;  Li, Pengcheng
Adobe PDF(590Kb)  |  收藏  |  浏览/下载：451/0  |  提交时间：2018/04/02
Antioxidant Activity  Gastrointestinal Digestion  Membrane Ultrafiltration  Rapana Venosa  
Proximate composition, amino acid and fatty acid profiles of marine snail Rapana venosa meat, visceral mass and operculum 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2017, 卷号: 97, 期号: 15, 页码: 5361-5368
作者:  Luo, Fenglei;  Xing, Ronge;  Wang, Xueqin;  Peng, Quancai;  Li, Pengcheng
Adobe PDF(3936Kb)  |  收藏  |  浏览/下载：380/1  |  提交时间：2018/01/11
Marine Snail  Rapana Venosa  Proximate Composition  Amino Acid Profiles  Fatty Acid Profiles  
Protective effect of chitosan on photosynthesis and antioxidative defense system in edible rape (Brassica rapa L.) in the presence of cadmium. 期刊论文
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, 2017, 卷号: 138, 页码: 271-278
作者:  Zong, Haiying;  Liu, Song;  Xing, Ronge;  Chen, Xiaolin;  Li, Pengcheng
Adobe PDF(1101Kb)  |  收藏  |  浏览/下载：321/1  |  提交时间：2017/07/07
Cd  Chitosan  EdibL. Rape (Brassica Rape L.)  Photosynthetic Characteristics  Antioxidant Defense System  
Optimization of the Extraction and Stability of Antioxidative Peptides from Mackerel (Pneumatophorus japonicus) Protein 期刊论文
BIOMED RESEARCH INTERNATIONAL, 2017
作者:  Wang, Xueqin;  Yu, Huahua;  Xing, Ronge;  Chen, Xiaolin;  Liu, Song;  Li, Pengcheng
Adobe PDF(3495Kb)  |  收藏  |  浏览/下载：296/1  |  提交时间：2017/03/27
Purification and characterization of novel antioxidant peptides of different molecular weights from mackerel Pneumatophorus japonicus protein hydrolysate 期刊论文
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2015, 卷号: 33, 期号: 1, 页码: 159-168
作者:  Wang Xueqin;  Xing Ronge;  Liu Song;  Yu Huahua;  Li Kecheng;  Chen Zuoyuan;  Li Pengcheng
Adobe PDF(465Kb)  |  收藏  |  浏览/下载：487/2  |  提交时间：2015/06/15
Mackerel Protein  Antioxidant Activity  Fraction Of Hydrolysate  Ultrafiltration  Purification